Job Details

Job Details

Mad Mex
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Mad Mex Baldivis.

Are you MAD enough to join the home of the WORLD’s BEST BURRITO? 
Our busy Mad Mex outlet in Baldivis needs an experienced Shift Supervisor.
Must have QSR experience + current RSA & Food Safety Supervisor certificates.


At Mad Mex, we love the food & culture of Mexico & are fighting to share that passion with our customers every day with every dish. Our secret is using only the freshest ingredients, authentic Mexican spices & marinades, low fat recipes and cooking techniques that deliver big bold flavours! 

Our outlet in Stocklands Baldivis Shopping Centre needs a vibrant & enthusiastic Supervisor who is passionate about Mexican food and dedicated to providing outstanding customer service.


To be a Mad Mex Supervisor, you must be a great communicator and multi-tasker! Experience supervising staff in the hospitality or QSR (quick service restaurant) environment is a must as is the ability to motivate and inspire others. You ooze confidence and are able to keep your cool in a crisis.  You must have a current RSA and Food Safety Supervisor certificate and it would be great if you are also a qualified first aider.

We are looking for friendly & outgoing individuals with a strong work ethic who are commitment to delivering excellent customer service – after all you will be running the restaurant during your shift!


Everyone at Mad Mex is responsible for preparing fresh, healthy & authentic Mexican food and delivering it with a smile & a hearty HOLA! You will be expected to work in all service areas – food prep, grill, counter, and cashier.  As a Supervisor, you will take charge during the shift and be responsible for staff supervision, ordering stock, banking and opening/closing the restaurant.


There is more to Mad Mex than you may think. We value people who are passionate, energetic & committed. In return, we offer ongoing training & development, great career opportunities, recognition & rewards and lots of FUN!

So if you have a “can do” attitude and a genuine passion for food & people,

we want to hear from you!

August 10, 2018 16:43
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