Job Details

Job Details

General - All General
Any Work Types
Perth, WA.
  • Join an award winning Tourism, Function Centre and Transport company
  • Training and Development opportunities provided

SeaLink/Captain Cook Cruises WA & Bells Functions is looking for bright and energetic individuals who have a strong work ethic and an enthusiastic attitude to join their team!

Have a background in the hospitality industry?

Experienced in customer service?

Looking for an exciting new work environment?

We encourage you to apply!

The SeaLink Travel Group (ASX: SLK) employs over 1100 people throughout Australia and operates across South Australia, Queensland, Northern Territory, Western Australia and New South Wales, under the leading tourism brands of SeaLink and Captain Cook Cruises.

Captain Cook Cruises (WA) has been operating in Perth since 1981 and has grown to be one of Western Australia's leading tourist operators.

We run daily cruises from Perth City to Fremantle and the Swan Valley as well as Functions and Private Charters.

Bells Functions our land based functions venue offers Weddings, Private Functions and Corporate Events

About You

  • Customer Service driven
  • Ability to work with and accept change
  • Strong interpersonal skills
  • Problem solving skills
  • Organizational and planning skills
  • Initiative
  • Achievement and results driven
  • Self-motivation
  • Passion for hospitality, food and beverage
  • Takes pride in the appearance and of the environment they work
  • Able to work on weekends,public holidays and nights 

These key requirements will be complimented by experience and skills in the following areas:


  • Food Handling Certificate
  • Recognized Responsible Service of Alcohol Certificate 
  • Previous experience (3 TO 5 YEARS MINIMUM) working in Hotels, Restaurants, Clubs, Function Centers 
  • Carrying 3 plates
  • Demonstrated Bar experience 
  • Experience in working in a fast paced team to reach goals 


  • Approved Manager Certificate 
  • Senior first aid 
  • Previous leadership experience
  • Experience in the Tourism Industry 

About the role

This role is a combination of Food and Beverage staff on our vessels as well as in our land based Functions Center.

The Food and Beverage Staff is an integral position in our hospitality operations. They are responsible for all aspects of bar work, tray and table service, wine waiting, table setting, buffet attendance with a strong focus on customer service.

The Food and Beverage Staff is accountable for the responsible service of alcohol, daily financial reports, cleanliness of the bar, Function room or vessels, Food Handling and Customer Service. 

This role requires energy, commitment, initiative, teamwork, multi-skilling and time management.

If this sounds like your dream job, we encourage you to apply!

We are requesting your resume and a cover letter explaining why you're are the best person for this position.

Please fill in as much information as you can in the track record section of the application and pay close attention to the questions.

September 14, 2018 18:31
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